Restaurants – Corey Lee Wrenn, Ph.D.

Where Have All the Vegan Restaurants Gone?

Dr. Corey WrennAugust 3, 2026August 3, 2026

Eating vegan in the public space has been an important, everyday expression of the world we strive to see.

Dr. Wrenn is Senior Lecturer of Sociology with the School of Social Sciences and Co-Director of the Centre for the Study of Social and Political Movements at the University of Kent. She received her Ph.D. in Sociology with Colorado State University in 2016. She was awarded Exemplary Diversity Scholar, 2016 by the University of Michigan’s National Center for Institutional Diversity. She served as council member with the American Sociological Association’s Animals & Society section (2013-2016), was elected Chair in 2018, and co-founded the International Association of Vegan Sociologists in 2020. She serves as Book Review Editor for Society & Animals, Consulting Editor for Psychology of Human-Animal Intergroup Relations, and past Editor for The Sociological Quarterly, is a member of The Vegan Society’s Research Advisory Committee, and hosts Sociology & Animals Podcast. She is the author of A Rational Approach to Animal Rights: Extensions in Abolitionist Theory (Palgrave MacMillan 2016), Piecemeal Protest: Animal Rights in the Age of Nonprofits (University of Michigan Press 2019), Animals in Irish Society (SUNY Press 2021), Vegan Witchcraft: Contemporary Magical Practice and Multispecies Social Change (forthcoming, Routledge, and Vegan Feminism: History, Theory, Activism (forthcoming, Bloomsbury).